A new Level of Hygienic Belting Food Processing: Introducing Volta’s DR Family Belts

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DR Family Belts - BLOG

Volta’s latest food-grade development, coded DR, constitutes a major advance in addressing the challenges of humid food preparation. The chemical-resistant conveyor belts now produced with this material are hydrolysis-resistant to most food processing chemicals including many cleaning and disinfecting agents.

Exceptional Hydrolysis Resistance for Extended Lifespan

This exceptional hydrolysis resistance significantly extends the lifespan of belts, even in harsh environments exposed to degrading substances and chemicals. The durability of these TPU (Thermoplastic Polyurethane) conveyor belts translates to reduced processing and maintenance costs, making them ideal for high exposure on high-intensity production lines.

In addition, the DR material combined with Volta SuperDrive™, the leading hygienic conveyor belt on the market, projects can be designed that implement the highest levels of Hygienic Design.

Hyper Performance for Optimal Functionality

Engineered for optimal functionality, the semi-matt top surface of DR family belts offers superior release properties and scratch resistance. This not only decreases the harboring of bacteria but also ensures that inspection lines do not exhibit glare. The optional lattice structure embossing on the bottom surface is a game-changer, reducing friction, increasing load capacity by 20% in comparison to belts without, and reducing wear on conveyor components while permitting the use of lightweight belts.

Operational Advantages: Reduced Cleaning Cost

Volta belts deliver operational advantages by significantly reducing cleaning and disinfecting costs. Certified as food-grade conveyor belts, they ensure compliance with food safety standards but take the requirements one step further than other belts by offering a hygienic mechanical construction that restricts pathogenic activity. The longer lifespan and minimal shedding of plastic microparticles contribute to high energy efficiency.

Hydrolytic Resistance and Reduced Cost of Ownership

The hydrolytic property of DR prolongs belt hygienic and mechanical lifetime and has been implemented in key processing sectors and tested in-house where it can be seen to outperform even other thermoplastic belt materials. The durable surface requires significantly less and cooler water, chemicals, and labour for cleaning and disinfecting, contributing to a reduced cost of ownership.

Less Belt Failure, Less Plastic Waste, and Energy Saving

The increased load-bearing capacity mentioned above, resulting in less strain on conveyor wear parts and motors. This pattern also reduces suction caused by residual water after cleaning, lowering amps during start-up.

Certified for Safety and Hygiene

DR materials are FDA/EU approved, emphasizing Volta’s commitment to safety and hygiene. As noted, Volta belts are not just made from food-safe compounds but are also converted into mechanically hygienic belts.

Embrace a New Era in Belting Technology

Volta’s DR family belts represent a new era in food processing belts. Experience their unmatched performance and eco-conscious design by exploring Volta’s Hygienic Design solutions today. Revolutionize your operations with belts that redefine industry standards.

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