Food Grade Accessories

Volta products are suited for static installations where they can protect machinery or product. Strips can be added to conveyors as skirting or formed into aprons or dispenser flaps. This prevents product backwash and assists in containing product spill on multi head weighers. Cascade transfer ‘hammocks’ are used in the highly abrasive confectionery industry. Metal Detectable belting material is commonly used for this as these add-on plastic elements can suffer accidental detachment during cleaning and maintenance. Another common use is as lining for intake chutes which prevents bruising of vegetables. Lining storage silos with Volta reduces the abrading of the metal.

TPU Benefits

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Less expensive

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Weight less - easy to install

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Flexible and repairable

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Transparent material for online inspection

SuperDrive™ (SD)

When you are looking for the ideal solution to help you increase your production rate, simplify the process, slash costs and comply with regulations, it’s time for SuperDrive™!

A Positive Drive belt that solves the key mechanical problems of classic flat belts, namely, slipping and off-tracking, SuperDrive™ helps lower running costs for reduced cost of ownership, requires less hot water, provides less chemical exposure, and reduces cleaning time.

As a result, you have more time and money for production. Perfect!

Dough Pump Conveyors

Dough pump conveyors are used to process raw dough in large-scale production bakeries.

These conveyors elevate dough at a sharp incline and commonly use plied belts with bottom guides. Due to uneven loads, bakery belts often suffer from off-tracking, and slippage, which can cause fraying, tearing and the need for belt tension, leading to belt failure. A retrofit to
SuperDrive™ solves all of that, making raw dough production… as easy as pie.

Narrow Transfers

Bakery lines often incorporate small pulley diameters and static ‘knife edge’ nose bars. When selecting the right belt for your business, make sure to measure the diameter/radius and, to note the wrapping angle.

Our bakery conveyor belts are specifically tailored for biscuit and pizza base cutting lines, helping make dough production simple and efficient.

Cutting Lines

Our TPE bakery conveyor belts are highly resistant to cuts and abrasion.

They are also easily repaired in the event of mechanical damage, making them robust, cost-effective, and literally, the best thing since sliced bread.

Complete the form for your FREE brochure on how to boost your construction business with Volta’s VaR Profile Belts.

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